Chloe Stinetorf of the new cookie dough delivery service Chloe Doughy was kind enough to be up for an interview and also offer a discount to readers for their first month's subscription for her cookies of the month. From a name you can trust, definitely partake in these fine and kitchen-friendly cookies.
Read moreMy Weekend Cupcake Tour
Having done walking food tours with friends I asked my buddy Kim if she wanted to partake in a cupcake tour with me and she agreed. This is a summary of our eats and my thoughts on said eats.
Read more#PiePartyGE: 2014 Edition
Pie Party is back in full effect and it was as good, if not better, than ever! Pie, pie, more pie, some great company, photos, pie, and drinks! It was the place to be on May Day.
Read moreInterview with Judy of Silk Cakes (A classically trained pastry chef who makes the best dang icing I've ever tasted.)
I'm stoked that Silk Cakes recently opened in Forest Hills, Queens. Brooklyn and Manhattan tend to get the trendy, new, high-end bakeries but now Queens can add Silk Cakes to the mix as it's second location for specialty cakes and delicious cupcakes.
Read more2013 Year in Review of NYC’s Dessert Offerings (2 of 2)
The conclusion to my review of baked deliciousness in the NYC, tri-state area. You're welcome.
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